A warm cup of tea can keep us company while we relax in the afternoon with a good book. We offer tea to a friend to welcome them in from the cold when they come to visit. Tea is an institution in Europe, and a trend that is quickly becoming popular here in the States.
Without the bitterness and acidity of coffee, tea offers a wide variety of strengths and flavors for all occasions.
Below is a sampling of our stock and a brief description of common uses. Please note that we get new tea in every week, so while you use this page to make your shopping list, remember to browse our shelves when you come to visit!
| Tea | Description |
| Cherry Sakura | Green tea with Cherry. |
| Blood Orange* | A sweet and fruity tea made with blood oranges. |
| Mango | Black tea with dried mango pieces. |
| New Zealand Sunny Slopes* | Dried Kiwi,Pears,Berries,and Sweet leaf. Can be eaten as trail mix! |
| Berry Patch* | The fruits of the forest: Blackberry,Elderberries,Black Currants, and wild Strawberry in a blend of Chicory root and cornflowers.Almost as Beautiful as it is tasty! |
| China White | This tea is just as healthy as green tea but with a softer flavor. |
| Apricot | Black Tea mixed with dried apricot pieces and flower petals. |
| China Black | The classic black tea that forms the basis for most flavored tea we sell. |
| China Jasmine | Pure black tea touched with jasmine essence and dry jasmine flowers for a sweet, exotic taste. |
| Black with Vanilla Pieces |
Black tea blended with the finest tahitian vanilla beans for a sweet dessert taste. |
| Raspberry Hibiscus* | Hibiscus and raspberry form this unique blend of deep red herbal tea. |
| Raspberry Tea | Black Tea, raspberry leaves and raspberry essence form this refreshing blend of tea. | Orange Spice-New! | A warming blend of Cinamon, Allspice and cloves with a head of Orange pieces in a strong black tea. |
* Blends marked with an asterisk are caffeine-free!